Hortense

Blog by Hortense

Review on the Masterclass "No-Low in Wine" of 22sd of June

Summary of the masterclass on the no-low alcohol trend in wine that B&S Tech organized the 22sd of June 2020 in Bordeaux.

28.06.22 16:59:37 - Comment(s)

Prowein 2022 : no-low trend is confirmed

By Hortense

key learnings of Prowein 2022.

30.05.22 14:45:39 - Comment(s)

NO ALCOHOL or LOW ALCOHOL

By Hortense

Free-alcoholic drinks and low-alcohol drinks tend to be seen as the same market. But do they target the same consumers ? Let's have a look to people who are looking for that new kind of beverages.

20.05.22 10:38:37 - Comment(s)

Stereotypes about dealcoholization

By Hortense

There are many negative preconceived ideas about the reduction of alcohol applied to finished products. Here is a small overview of these stereotypes...

06.05.22 11:27:21 - Comment(s)

REVIEW OF THE 1ST QUARTER OF 2022 FOR B&S TECH: A very rich start of the year!

By Hortense

The month of March is coming to an end and the first 3 months of 2022 have been rich in news for B&S Tech and the no-low alcohol market. Let's have a look of this 1st quarter where the team was on all fronts:

First of all, a 1st participation in the Wine...

12.04.22 18:29:32 - Comment(s)

Hortense

Hortense

Blog by Hortense

Review on the Masterclass "No-Low in Wine" of 22sd of June

Prowein 2022 : no-low trend is confirmed

NO ALCOHOL or LOW ALCOHOL

Stereotypes about dealcoholization

REVIEW OF THE 1ST QUARTER OF 2022 FOR B&S TECH: A very rich start of the year!

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