Meet B&S Tech on Degré Zero & Wine Paris
This year, the month of January saw the phenomenon of DRY JANUARY gain even more momentum. It's hard to miss the point, the No/Low trend is in all the media and on everyone's lips. It was an opportunity for B&S Tech to highlight the latest innovations developed for its customers, such as Brau Wine's CYPHER range or Château La Cote's NOOH range (see previous article) and to talk about dealcoholisation technology and R&D.
A perfect way to prepare for the month of February, which will be focused on meetings!
Indeed, February will be the month of trade fairs!
First of all, the DEGRE ZERO trade show, the 1st trade fair dedicated to de-alcoholic beverages! A trade show organized by the BREAK EVENTS agency. Break Events Group specializes in the organization of international trade fairs and BtoB events for the wine and spirits industry.
This year, they are innovating with this trade show dedicated to professionals and solely dedicated to no/low alcohol drinks.
An event that B&S Tech couldn't miss! Especially since the wine collective No/Low (of which B&S Tech is a founding member) is a partner of this event. We look forward to seeing you at:
📅 Sunday, February 11 at the M- le Musée du vin de Paris from 4 pm to 8 pm
If you missed this first event, don't panic, we'll see you the next day at Wine PARIS!
Once again, this year, B&S Tech will be present at Wine Paris in the Wine Tech Pavilion (Hall 2.3 booth J176-3).
An opportunity to meet producers, traders, importers and of course consumers to introduce them to no/low and above all to let them taste our latest products.
Another highlight, we will take the floor with the wine collective No/Low for a round table on Wednesday, February 14 at 2:15 pm on the theme:
The " Collectif du Vin No/Low" tells you all about dealcoholization
Market, techniques and tasting
A event not te be missed !
